Hot, hot, hot!
Just been reading dailymail.co.uk online! Look at these penguins in Edinburgh Zoo, they were so hot yesterday that they had to constantly sprayed with water!!! How cute!!
Saturday Nite Supper!
This is one of my favourite supper recipes: German Potato salad. My Mum used to make this and every time i eat this delicious salad, I think of her!
Ingredients:
boiled potatoes chopped
two hot dogs sliced
two vine tomatoes chopped
about a handfull of chopped pickled gherkin’s
two boiled eggs sliced
a splash of olive oil, salt, pepper and finsih with dried parsley or corriander
Once made, leave for flavours to marinate into potatoes. Best eaten cold with a slice of fresh brown bread and butter!!
Saturday Soup!!
Morning all
I have been busy this morning preparing curried parsnip soup for our lunch later!
then brown off the cut parsnips and french onions off with some olive oil and a clove of garlic
then I added water, so it filled the pan, about enough for 3 portions of soup. I also put in one knorr chicken stock cube and a level teaspoon of Tesco medium curry powder. Bring to boil and simmer until the parsnips are softened, then add all to the blended and blend for about a minute.
Place the blended soup back into the saucepan and add some dried corriander and maggi to season! If you feel the soup is not quite thick enough add some blended cornflour and bring to boil slowly to thicken!!
and finally Lunch is ready!
Bills rise again!!
Channel Four News said it had seen an internal report for the company Centrica which suggested gas prices could rise by 70%.
Jake Ulrich, managing director of Centrica Energy, told the programme: “I think it is going to hit people hard.”
He admitted that gas price rises were likely to lead to a “potentially significant” rise in the number of people in fuel poverty.
And he predicted people would have to change their habits to deal with higher prices.
“I do think we will see people change their behaviour, I think people will use less energy and I hate to go back to the Jimmy Carter days in the US but maybe it’s two jumpers instead of one.
“I think people will change the temperature they keep the house, they’ll be more cognisant of energy waste, they’ll buy better appliances.”
Gas prices are likely to remain high in the foreseeable future, he said.
“The pressure is going to be upwards on prices for some time.”
And he added: “We’re part of a world economy and I don’t think we can rely on UK production or cheap gas, cheap energy of any sort any more.
“I think it’s a reality not only in the UK but in Western Europe and North America - energy is going to become relatively much more expensive in the future
quoted from Today’s Independent Newspaper!
So many bills are set to rise once more
We do have gas central heating, but we also still have the original open fire place in our lounge and thank goodness we do, as the thought of having central heating as our only source of staying warm is frankly quite frightening!!! eekkkk!
What with prices soaring through the roof, along with food and petrol I have been researching other ways of staying warm this winter.
I am seriously considering investing in one of these paper log makers
Thats the environmentally friendly log maker to recycle your waste paper into logs. To burn on open fires, wood burning stoves, chimineas and solid fuel fires.
Help to conserve forests, reduce landfill and save on heating costs by using newspaper, junk mail, shredded paper, cardboard, wood chippings, and wrapping paper as fuel.
- Soak old newspapers or magazines etc, in water
- place them into the machine and press out the excess water
- eave the paper brick to dry thoroughly
- The logs can be used as your regular logs and burn for long periods (approx 1-2 hrs)
ok, I am off to do some more research……………..
Sunday Lunch with Yorkshire puddings!
The Yorkshire pudding mix has been prepared, the carrots have been chopped:
We all love Yorkies in our house, even ds2 eats them, which is quite something as he is a fussy eater!!
We need our engery this afternoon, as we are off to a car boot sale at Redcar, its quite a walk round it all! I am hoping to pick up some retro plates or some old fashined cookery books!!
The Yorkshire pudding recipe, I use has been passed down by my Mum:
8 tablespoons of plain flour
1 egg beaten
1/2 pint of milk
1 pinch of salt
Just mix all together, preferably in a jug, so you can pour the mix into the pudding tray.
Pour a little oil in each tray and heat in hot oven, till oil is smoking hot ,then just add mixture.
Bake in the top shelf of hot oven for 25 mins until crispy and they have risen!
even our black lab enjoys some yorkshires!!
About me:
welcome to my penny pinching pantry :)
This is my favourite selection of frugal, old fashioned recipes. please feel free to comment and add to them. I am a huge Nigella Lawson fan and there are loads of her recipes featured here, mostly they are from her latest series, Nigella Express.
I live and work in North Yorkshire. I am married and have two boys, (11 & 23) and a fab black labrador, who is the total baby of the family!
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