Pennypincher’s Pantry

frugal recipes & ideas, menu planning, retro collection and Nigella Lawson recipes

November 2, 2007 - Posted by pennypincher | cookery, food, lunch ideas, main courses, money saving tips, recipes, retro collection, retro cookery | | 2 Comments

2 Comments »

  1. I’ve just found your site - I love it and will be bookmarking.
    My Grandma used to make Panakelty regularly (she was from Chopwell) and would add cut up sausages and bacon to the corned beef. This was one of my favourite meals, the way the potatoes would be crispy on top and mushy underneath seemed a magical combination! Grandma was known for arguing about stotties with the staff in Greggs - she knew them as Yestie Cakes!
    Sorry for the long post but you’ve brought back some great memories!

    Comment by Beth Storey | November 2, 2007

  2. Hi Beth, :)

    so glad you like my blog, it has become a bit of an obession! Some of the other recipes I read for panakelty mentioned using bacon as well.

    The stoties -I have never heard them called yesties cakes though!

    glad I brought back some nice memories
    love meg x

    Comment by Megan | November 3, 2007

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